Restaurants & Bars

The Arbat Restaurant specializes in Mediterranean cuisine, with an imaginative menu that combines unusual Greek, French and Italian dishes alongside some Russian classics. There is a wide selection of fresh salads and seafood dishes, and menu highlights include squid with pine nuts, Greek-style beef with prunes and cinnamon, and scallops with green paper and hazelnuts. There is also an extensive wine list, and a wide range of cigars on offer.

The restaurant's attractive interior features white walls beneath bare brick vaulting, and simple dark wood furniture. The restaurant can seat up to 60, and is open from 11.00 to 24.00. Buffet breakfast is served here for the hotel's guests between 07.00 and 10.30. Between 13.00 and 16.30, the restaurant offers an la carte business lunch. All major credit cards accepted. The restaurant can be hired for receptions, buffets and corporate parties, and the experienced staff will be happy to help with organization.